Orange and Beef Broccoli Stir Fry

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Serves 2

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ingredients

• 1 Pound skirt or flank steak, sliced thin across the grain

• 1 Cup Kroger orange marmalade

• 1/4 Cup hoisin sauce

• 3 Tablespoons Kroger soy sauce

• 2 Tablespoons Gourmet Garden garlic

• 2 Cups water

• 12oz. Fresh broccoli florets

• Prepare rice or noodles (optional)

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Directions

1. Add the first 6 ingredients into a large bowl and toss well.

2. Add the water to a medium sauce pan and bring to a boil. Add the broccoli and steam for 4-5 minutes. Do not over cook. Drain the broccoli and set aside.

3. Heat a large skillet (or wok) over high heat for one minute. Add the meat mixture and stir-fry for 4-6 minutes. Add the cooked broccoli and toss. Serve immediately over rice or noodles (optional).